Articles

McLaren Vale has established itself as one of Australia's leading regions for sustainable viticulture, with a significant and growing proportion of its vineyards managed under organic and biodynamic certification. While not all McLaren Vale wines are organic or biodynamic, the region has embraced these practices more comprehensively than most Australian wine regions, creating a diverse landscape where conventional, organic, biodynamic, and other sustainable approaches coexist.

What truly distinguishes McLaren Vale is our combination of diverse soils, maritime influence, and Mediterranean climate," explains David Thompson, founder of McLaren Vale Cellars. "These elements come together to create wines with both power and eleganceārich in flavour but with remarkable balance.

McLaren Vale's journey with Grenache began in the mid-19th century when European settlers first planted this hardy Mediterranean variety. The region's early pioneers, including Thomas Hardy and John Reynell, recognised that the Mediterranean climate and diverse soils of McLaren Vale were ideal for growing Grenache.

McLaren Vale Grenache is experiencing a remarkable renaissance, emerging from its historical role as a blending grape to become one of Australia's most exciting single varietal wines. Let's explore why this Mediterranean variety has found its perfect home in our region.

Understanding red wine body and style helps you choose wines that match your taste preferences and food pairing needs. From delicate Pinot Noir to robust Shiraz, let's explore the spectrum of red wine styles.