Articles

McLaren Vale offers a wine tasting experience like no other, with each season bringing its own charm and flavour. From the bustling harvest season to the cosy winter months, there's always something to discover in this vibrant wine region. Whether you're a seasoned connoisseur or a curious traveller, McLaren Vale promises a journey filled with flavour, culture, and discovery.

Nestled along South Australia’s coastline, McLaren Vale is known for its full-bodied reds, but its white wines are just as remarkable. Crisp, aromatic, and vibrant, McLaren Vale whites effortlessly complement Australian cuisine, from fresh seafood to spicy Asian dishes. But why do these wines work so well with our food?

White wine is a delicate delight, but like all good things, it doesn’t last forever. Whether you’re a casual sipper or a wine enthusiast, understanding how long white wine lasts in the bottle can save you from disappointment. From storage tips to selecting the best materials for longevity, let’s uncork the facts. Premium White wine’s shelf life depends on its type, quality, and how well it’s stored. Most white wines are made for immediate enjoyment and typically last 1–2 years unopened.

For the first time since 2013, Chardonnay has overtaken Shiraz to become Australia’s largest crushed wine variety in 2024. With a crush of 332,643 tonnes, Chardonnay showed remarkable resilience and growth amidst a challenging year for the Australian wine industry. But what contributed to this shift? Here’s an in-depth look at the factors behind Chardonnay’s resurgence.