Wine 101
Among the world's great wine grapes, few have as complex and fascinating an origin story as Grenache. This versatile variety, known by different names across the Mediterranean, has been quietly shaping the character of wines from Spain to France to Australia for centuries. Unlike some grape varieties whose origins remain shrouded in mystery, Grenache's journey can be traced through historical records, ampelographic studies, and modern DNA analysis, revealing a story of medieval expansion, cultural exchange, and viticultural adaptation.
Red winemaking is an intricate process that brings together tradition, science, and a touch of artistry. Unlike white wine, red wine gets its vibrant hue from fermenting with grape skins, extracting color, flavor, and tannins. But there’s so much more to red winemaking than meets the eye.
In this guide, we’ll walk you through each step of how red wine is made — from the vineyard to your glass — revealing the secrets that influence quality, taste, and character.
